But Boy, what a way to try to eat once the chef’s got one thing to say—and Bryce Shuman has a great deal. The Eleven Madison Park vet discarded the à la carte choices at Betony, the bold midtowner that garnered him a Michelin star, and recharged the great-eating place https://www.google.com/maps/d/viewer?mid=1qLVW2kEKP115WT7KP-FcHbz1Ihu_BtM