A large part of foodborne outbreaks related to Listeria monocytogenes are linked to meat and meat products. Especially. recontamination of meat products and deli-meat during slicing. packaging. https://www.jmannino.com/quick-save-Lax-aire-3-oz-great-buy/
Co-Occurrence of Listeria spp. and Spoilage Associated Microbiota During Meat Processing Due to Cross-Contamination Events
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