SUMMARY An in vitro study was conducted to investigate the effect of polyethylene glycol (PEG) supplementation on in vitro nitrogen digestibility in shrub species legume and grass. The nitrogen digestibility of varied correspondingly to their nutrient and condensed tannin (CT) content. Leuceana species with a lower CT tended to have higher in vitro nitrogen digestibility (IVND) and ra... https://www.getpureroutine.com/special-pick-aus-309-darwin-to-penguin-shoal-fashion-great-offer/